KI NO BI Sloe Gin-type Haskap Liqueur


The 3rd collaboration bottling with Tokyo International BarShow

The third in a series of TIBS bottlings, this inaugural liqueur release from The Kyoto Distillery is based upon the traditional Sloe Gin style. Kyoto-grown Ume and Haskap berries from Hokkaido are macerated separately, the former for several months, in a specially formulated version of our dry gin, before being sweetened with sugar derived from Hokkaido beet. Our Base Element is also added to the blend to ensure the optimum balance of flavours.

The label design has been produced together with KIRA KARACHO, part of the KARACHO karakami atelier founded in Kyoto in 1624.




KI NO BI Sloe Gin-type Haskap Liqueur

  • 700ml
  • 30%
  • Liqueur
  • 6 bottles
  • 4589633900483
  • 4,000 bottles world wide
  • Japan, Europe, America
  • May 2019